Miniwip/G
The counter-top machine for whipped cream, parfaits and mousses, with a production capacity of 50 kg per hour
The Carpigiani machine for whipping cream and producing parfaits, sweet and savory mousses.
- ✓Patented texturiser for perfectly whipped cream
- ✓Adjustable air mix for cream and non-dairy toppings
- ✓High-capacity pump removes without tools
- ✓Refrigeration right up to the outlet
Explore all 11 technologies ↓Free showroom demo ↓
Call us 1800 625 677
The counter-top machine for whipped cream, parfaits and mousses, with a production capacity of 50 kg per hour
The Carpigiani machine for whipping cream and producing parfaits, sweet and savory mousses.
- ✓Patented texturiser for perfectly whipped cream
- ✓Adjustable air mix for cream and non-dairy toppings
- ✓High-capacity pump removes without tools
- ✓Refrigeration right up to the outlet
Explore all 11 technologies ↓Free showroom demo ↓
Call us 1800 625 677
Carpigiani Miniwip/G: The counter-top machine for whipped cream, parfaits and mousses, with a production capacity of 50 kg per hour
The Carpigiani machine for whipping cream and producing parfaits, sweet and savory mousses.
It is possible to equip the machine with a steel and plastic nozzle kit of different sizes and shapes to decorate products quickly and easily. The hopper capacity is 2 L. The machine is equipped with a control for variable or constant dispensing.
Features of the Carpigiani Miniwip/G
Quality
- Thanks to the flexible and versatile Carpigiani whipped cream machines, in addition to whipped cream you can expand your product range by adding innovative and creative recipes. With simplicity and speed it will be possible to produce semifreddos and sweet and savory mousses of exquisite class, harmoniously blending a wide range of flavours.
Performance
- Carpigiani’s patented texturizer increases collisions among fat molecules, and the pump incorporates air to make a perfect whipped cream and more.
- Thanks to the pump you can adjust the air-product mixture to whip natural, vegetable, and other types of cream.
Convenience
- Pump that can be easily removed without tools for quick cleaning.
- Tank drain connects directly to the outside for easy drainage and cleaning.
- Optional for all models: nozzle kit with different sizes and shapes, in stainless steel (like for a pastry bag) and plastic.
Savings
- Carpigiani whipped cream machines allow you to do your job easily and to save time.
Hygiene
- The dispensing system is refrigerated all the way up to the outlet made of special material to prevent condensation, guaranteeing maximum hygiene during production and storage.
- Drip collector can also be used as hygienic dispenser protection when the machine is not in use.
- Carpi Care kit: request one from your dealer to keep your machine hygienically perfect.
Carpigiani technology in the Miniwip/G
Carpigiani engineers its own control systems and components, giving you technology other manufacturers can’t offer. Here is every technology Carpigiani’s official catalogue lists for the Miniwip/G:
Control, consistency and performance (4)
- Adjustable air/product pump: The pump lets operators adjust the air-to-product ratio to whip dairy cream, non-dairy cream and more.
- High-capacity gear pump, tool-free removal: The high-capacity pump can be removed without tools for fast cleaning.
- Refrigerated dispensing system: Refrigeration extends to the outlet, using a special anti-condensation material, for hygienic production and storage.
- Variable or constant portion control: A command allows either variable or fixed portion dispensing.
Hygiene, cleaning and food safety (1)
- Carpi Care kit / Carpi Clean kit: Dealer-supplied kits for keeping the machine hygienically maintained.
Build, design and convenience (5)
- Patented texturiser: Carpigiani’s patented texturiser increases collisions between fat molecules while the pump adds air, producing well-whipped cream and other products.
- Tank drain to outside: The tank drain connects directly outside the machine for easy draining and cleaning.
- Drip collector / dispenser guard: The drip collector can also cover the dispenser hygienically when the machine is idle.
- Versatile applications: Beyond whipped cream, the machine can produce semifreddi and sweet and savoury mousses.
- QR code documentation access: Scanning the front QR code shows the latest manual and Carpi Care and Carpi Clean kit details.
Optional extras (1)
- Nozzle kit: An optional kit of stainless steel and plastic nozzles in various sizes and shapes, used like a piping bag. (optional)
Optional features can be added to your order. Ask us about the configuration you need.
What to make with your Carpigiani Miniwip/G
Creams, custards, chocolate and fillings: Majors Group supplies the ingredients, moulds, blast freezers and showcases to go with it, plus training.
Why buy your Carpigiani Miniwip/G from Majors Group?
- Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
- Free demonstration at each of our showrooms: see the machine in action before you buy
- Machine set-up, recipe development and menu development support from our gelato specialists
- Expert advice on choosing the right machine for your menu and volumes
- Servicing and genuine Carpigiani spare parts support (service line 1300 005 777)
- Flexible finance options through FlexiCommercial
Call 1800 625 677 or request a quote on the Carpigiani Miniwip/G and our team will help you get started.
One-on-one Carpigiani Demo & Training
See the machine in action with a free one-on-one demo at our showroom, then get the most from it with one-on-one training from our specialists. Every Carpigiani machine we supply is covered. Contact us to get started.
- Free one-on-one machine demo at our showroom
- Machine training, one-on-one
- Program training for your model
- Recipe training for gelato, ice cream, sorbet, frozen yoghurt, pastry and more
Contact us to get started or call 1800 625 677
Trade in your machine and upgrade to the Carpigiani Miniwip/G
Is your current machine holding your business back? Trade it in and put its value towards a new Carpigiani Miniwip/G. Upgrading is a chance to increase output, refresh your menu with new products and programs, and run a more reliable machine for years to come.
- Trade-in valuation of your existing gelato, soft serve or frozen dessert machine
- Put the value towards the Carpigiani Miniwip/G
- Flexible finance to spread the cost of the upgrade
- Installation, one-on-one training and recipe support on your new machine
Machine consumables and service
Consumable parts wear with every day of production. Replacing them on schedule keeps your Carpigiani Miniwip/G running efficiently, protects product quality and helps prevent costly breakdowns. Contact our service team today to keep and improve your machine’s efficiency.
- Genuine Carpigiani consumable parts, such as scrapers, gaskets and O-rings, plus Carpi Care and Carpi Clean kits
- Preventive maintenance to keep your machine at its best
- Repairs and servicing by our trained technicians
- Advice on cleaning and daily care for your model
Contact service today or call our service line 1300 005 777
Technical Specifications
| Weight | 50 kg |
|---|---|
| Dimensions | 53 × 22 × 45 cm |
| Power Supply | |
| Hourly Production | 50 kg; 150 L |
| Tank Capacity | 2 L |
| Pump | Gears |
| Rated Power Input | 0.9 kW |
| Fuse Size | 10 A |
