Free consultation & demo · Showrooms in Melbourne, Sydney, Brisbane, Perth & Adelaide · Talk to us 1800 625 677
Talk to our specialists 1800 625 677 Service 1300 005 777
Free consultation / Free demo / Ideas into reality
Free Consultation & Demo
Talk to a Majors Group specialist at our showrooms in Melbourne, Sydney, Brisbane, Perth and Adelaide, see the machines working, and get ideas from our chefs, food technologists and equipment team on how to turn your idea into a business that works.
Call 1800 625 677Book a free consultation
Book your free consultation & demo
Talk to a Majors Group specialist about your idea, your menu or your site. Choose the showroom that suits you and we will arrange a time.
Book your free consultation
It takes a minute. A specialist will call you during business hours.
- Talk to a specialist. Tell us about your site, menu and volumes and get straight advice on the right equipment.
- See it working. Watch the machines run and taste the product.
- Get ideas from our experts. Our chefs and food technologists help turn your idea into a menu, with flavours and recipes to suit your customers.
- Leave with a plan. A clear next step on quote, finance, delivery, installation and training.
Prefer to talk? Call 1800 625 677
From idea to reality
The same team takes you from the first conversation to a working business, and stays with you afterwards.
Idea & menu
Start with a free consultation. Tell us your idea, your customers and your space, and our team helps shape it into a menu that works.
Recipes & flavours
Our chefs and food technologists develop recipes and flavours with you, so you can taste before you commit. Browse the Frozen Dessert Wonderland recipes for inspiration.
Equipment & shop
The right machines, display cabinets and packaging for your menu, space and volumes, with shop fit-out support.
Finance, delivery & install
Equipment finance, then delivery, installation and commissioning at your site anywhere in Victoria.
Training & service
Hands-on training for you and your staff, then our national service team and genuine parts keep you running. Book a service.
National rollout
For chains and multi-site brands: one partner from product development to national rollout and aftercare.
Our showrooms
Call 1800 625 677 or choose a showroom in the form above.
Sydney
Unit 5/105 Derby St, Silverwater NSW 2128
Monday to Friday, 8 am to 4 pm
Showroom details →
Melbourne
5 Export Drive, Brooklyn VIC 3012
Monday to Friday, 8 am to 4 pm
Showroom details →
Brisbane
3/1 Wills St, North Lakes QLD 4509
Monday to Friday, 8 am to 4 pm
Showroom details →
Perth
Unit 25, 279 Treasure Road North, Welshpool WA 6106
Monday to Thursday, 7 am to 3 pm; Friday, 7 am to 2 pm
Showroom details →
Adelaide
201 Sturt St, Adelaide SA 5000
Monday to Friday, 8 am to 4 pm
Showroom details →
Tasmania
Supported from our Melbourne showroom, with delivery, installation, training and service.
How we support Tasmania →
Featured from Majors Group
Two ways into the range that people ask us about most.
Frequently asked questions
What is a free consultation and demo?
A conversation with a Majors Group specialist about your business, your menu and the equipment that suits you, with the machines working and the product to taste. Our chefs and food technologists help with flavours and recipes.
Do I need to bring anything?
Just your idea. If you have a menu, a site plan or a machine you are considering, bring it along, but nothing is required.
Can I talk it through by phone first?
Yes. Call 1800 625 677 and a specialist will talk it through with you.
Can you help me develop a recipe or a menu?
Yes. Our chefs and food technologists develop flavours and recipes with customers. You can browse the Frozen Dessert Wonderland recipes for ideas.
Can I finance the equipment?
Yes. See equipment finance or ask your specialist.