Gelato Ice Cream machines, Soft Serve machines & Gelato Ingredients AU

ISA-SUPERSHOW Gelato and Pastry

Rubicone Gelato ingredients

Topping for ice cream -

Gelato Ice Cream Millennium ST Cabinet

GELATO | PASTRY

ISA SUPERSHOW 2020

ISA SUPER SHOW

GELATO | PASTRY

Rubicone-sigep-2019-stand-4

Gelato | Pastry | Frozen Yoghurt | Sorbet

Australia | New Zealand | South East Asia

ISA-Pro-Catalogue_Page_031

Labotronic Pastomaster HE

Artisan Gelato - Carpigiani
Pasteuriser & Batch Freezer High Efficiency.
Reduced Energy consumption by 30%.

10kg Dipping Chocolate

Suitable Soft serve ice cream, Frozen Yoghurt, Gelato and pastry....

Gemm Arg 30

no. 1 selfclosing door Internal/external AISI 304 stainless steel construction 70 mm...

take home foam container 500ml 1000ml 1500ml

Rectangular Foam Container

Ice Cream & Gelato takeaway

Compostable Takeaway container

Compostable container

Eco friendly Foam take-home container

Slush Machine

Granitime Slush Machine

Granitime Slush Machine Granita Slush Machine - 1 Bowl /...

Carpigiani 191 K P SP

Shake Machine

Carpigiani 161 G SP soft serve machines

Countertop unit / Compact soft serve machine Express Gelato |...

Carpigiani Labotronic HE

ECO Batch freezer for gelato ice cream makers

Compacta 4 Combined Machine

With the introduction of Compacta has implemented a new design...

ISA Carrettino pozzetti - Ice Cream Cart

Cafe, Catering, Restaurant

Artisan Gelato

Majors Group has a full range of gelato production machines, ingredients, CGU training for all the business. Made in Italy.

Carpigiani Labotronic HE

Carpigiani Freeze&Go

Carpigiani LABO 80 120 XP

Carpigiani Pastomaster HE

Carpigiani Ready Gelato machine

Carpigiani Quartetto batch freezer

Carpigiani Labo 14/20 Batch Freezer

Carpigiani pastomaster 120

PASTOMASTER RTL

Carpigiani pastomaster 120

PASTOMASTER 180 RTL

Ageing - Carpigiani AGE XPL

Gelato Ice-Cream Ingredients

Clearance Machines

Ice Cream Machines, Gelato Machines, Display Cabinets, Soft Serve Machines

Food Service Solutions

Simone Bonini, gelato maestro and founder of Carapina, and Gianni Tarabini, chef of La Preséf, starred restaurant of the agritourism La Fiorida in Valtellina, prepared a special snack during Host 2019.

Gelato Festival

As part of the Gelato Festival World Masters series, leading to the Gelato World Cup in 2021, Carpigiani UK were proud to host the 2018 London challenge at their development kitchen in Park Royal.