Carpigiani Crystal Dispensing Door: Dispensing Door ideal for filling pastry and cake molds, as well as takeaway pint containers, for use with the exclusive Crystal program

Easily fill Gelato take-away containers and create Gelato Cakes with this optional dispensing door using Crystal-enabled Carpigiani batch freezer models*: Labo 14 20 XPL P, Ready 14 20 counter top, ReadyChef 14 20, Labo XPL P, Ready WF, Labotronic HE-H & Maestro HE.

Features of the Carpigiani Crystal Dispensing Door

Performance

• The ideal system for filling containers and molds with high overrun Gelato and Sorbet. Create take-away Gelato solutions using Gelato Crystal enabled Carpigiani batch freezers. Can accommodate existing Gelato mixtures for takeaway creations and gelato cakes.

Convenience

• Use existing Gelato & Sorbet recipes or try new recipes. Dispensing Door is compatible with the following Gelato Crystal enabled models: Labo 14 20 XPL P, Ready 14 20 counter top, ReadyChef 14 20, Labo XPL P, Ready WF, Labotronic HE & Maestro HE.

Savings

• Add takeaway, delivery and retail products to your business. Save time by quickly making cakes, filling monoportion containers and gelato jars. Dispensing Door is an optional that may be ordered with a new machine or at a later date from spare parts.

Hygiene

• Can be dismounted entirely for thorough cleaning. Dispensing door should only be used with cold cycles.

See the Carpigiani Crystal Dispensing Door in action

Why buy your Carpigiani Crystal Dispensing Door from Majors Group?

• Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
• Expert advice on choosing the right machine for your menu and volumes
• Servicing and genuine Carpigiani spare parts support (service line 1300 005 777)
• Flexible finance options through FlexiCommercial

Call 1800 625 677 or request a quote on the Carpigiani Crystal Dispensing Door and our team will help you get started.