Carpigiani at Salón Gourmets 2024 in Madrid
31/03/2024
Carpigiani exhibited at the 37th Salón Gourmets at IFEMA Madrid from 22 to 25 April 2024, with foodservice machines and flavours from Corporate Trainer Diletta Poggiali.
Majors TV News
Majors TV News
News, events, recipes and ideas from Majors Group and the world of gelato, soft serve and frozen desserts. Search every story, or filter by topic, region and year.
Find a story
Browse by topic
Loading stories…
Canada’s Top 4 Gelato Chefs of 2024 Head to the Semifinals
31/03/2024
Four Canadian gelato artisans won places at the Ontario Challenge of Gelato Festival World Masters in Mississauga on 16 April 2024.
Texas Challenge: Top 3 Gelato Artisans Go to the Semifinals
31/03/2024
Three artisans won places at the Texas Challenge of Gelato Festival World Masters, held in Houston on 11 April 2024, and move on to the North American Semifinals.
Gelato Festival World Masters Visits Ontario, Canada
31/03/2024
On 16 April 2024 the Gelato Festival World Masters travelling competition stopped in Mississauga, Ontario, to select Canadian entrants for the North American Semifinals.
Gelato Festival World Masters Comes to Houston, Texas
31/03/2024
The Gelato Festival World Masters travelling competition stopped in Houston on 11 April 2024, with 12 gelato makers competing for North American Semifinal places.
Greece’s 3 Best Gelato Artisans of 2024 Named in Athens
31/03/2024
Ten gelato makers competed in Athens on 4 April 2024, and three now head to the 2025 Greek Finals of Gelato Festival World Masters.
Gelato Festival World Masters Stops in Athens, Greece
01/03/2024
On 4 April 2024 the travelling Gelato Festival World Masters competition stopped in Athens, with Greek gelato artisans competing for a place in the 2025 Greek Finals.
Hungary’s 3 Best Gelato Artisans of 2024 Named in Budapest
01/03/2024
Sixteen gelato makers competed in Budapest on 5 March 2024 during SIRHA Budapest, and three advance to the 2025 Hungarian Finals of Gelato Festival World Masters.
Carpigiani at HOTELEX Shanghai 2024
01/03/2024
Carpigiani exhibited again at the 32nd HOTELEX Shanghai from 27 to 30 March 2024, with machines for gelato, soft serve and pastry on Stand C52A.
Gelato Day 2024: Gaufre de Liège Is the Flavour of the Year
01/03/2024
The 12th European Artisanal Gelato Day, held on 24 March 2024, featured Belgium’s Gaufre de Liège as the Flavour of the Year, plus a video contest for gelato makers.