K503 P SP

High-performance floor-standing twin-twist express gelato and soft serve machine that produces up to 500 + 500 servings of 75 g in one hour

The Carpigiani twin-twist soft serve machine is ideal when handling high customer flows.

  • ✓Self-pasteurisation: full clean just nine times a year
  • ✓Twin motors and compressors: run one side independently
  • ✓Consistency control: different settings for different mixes
  • ✓Pressurised pump: best texture, overrun adjustable 40–80%

Explore all 16 technologies ↓Free showroom demo ↓

Call us 1800 625 677

Catalogues

Carpigiani K503 P SPPDF · 2 pages · 770 KB · Jan 2025
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Carpigiani K503 F P SP 3XPDF · 2 pages · 819 KB · Apr 2024
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Ice cream sundae machine, soft serve machine
K503 P SP

High-performance floor-standing twin-twist express gelato and soft serve machine that produces up to 500 + 500 servings of 75 g in one hour

The Carpigiani twin-twist soft serve machine is ideal when handling high customer flows.

  • ✓Self-pasteurisation: full clean just nine times a year
  • ✓Twin motors and compressors: run one side independently
  • ✓Consistency control: different settings for different mixes
  • ✓Pressurised pump: best texture, overrun adjustable 40–80%

Explore all 16 technologies ↓Free showroom demo ↓

Call us 1800 625 677

Key specifications

The Carpigiani K503 P SP is a twin-twist floor-standing soft serve and shake machine with two 20 L hoppers and a 1.75 L freezing cylinder. It runs on 400 V three phase at 5.2 kW with a 16 A fuse and weighs 410 kg.

  • Output per hour500+500 servings of 75 g
  • Flavours2 Flavours +
  • Hopper20+20 L
  • Cylinder1.75 L
  • FeedPump Feed
  • CoolingAir Cooling
  • Power supply400 V / 50 Hz / 3 Ph
  • Rated power5.2 kW

Figures are the manufacturer’s published specifications; output depends on the mix and the room temperature.

 

Carpigiani K503 P SP: High-performance floor-standing twin-twist soft serve machine that produces up to 500 + 500 servings of 75 g in one hour

Carpigiani K503 P SP

The Carpigiani twin-twist soft serve machine is ideal when handling high customer flows.

Thanks to the Hard-O-Tronic® electronic control system, the desired consistencies can be set quickly and easily based on the mix used. The machine features a pump feed system that allows incorporating up to 80% of overrun, for a creamier gelato. Both hoppers have a production capacity of 20 L. Due to the combination of two motors and two compressors, you can use even only one side of the machine.

The machine is air-cooled.

With the automatic self-pasteurisation system, you can choose when to wash the machine and schedule the next washing at a maximum interval of 42 days.

Technology & features

What the K503 P SP does for you

16 features in 4 groups. The tabs change by themselves until you choose one.

  • Two motors and two compressors

    Two independent motors and compressors with separate controls let you use only one side of the machine, or run different products in each cylinder.

    More →

  • Overrun and consistency control

    Consistency and overrun settings can be adjusted to suit various mix types.

    About Hard-O-Tronic® →

  • Stainless steel pressurised pump with Advanced Thermoplastic Polymer gears

    Stainless steel pump with advanced thermoplastic polymer gears gives high texture quality and overrun adjustable from 40% to 80%.

    More →

  • High efficiency beaters

    Stainless steel beaters with double spirals and an idler for efficient freezing.

    About High-efficiency beaters →

  • Direct expansion cooling cylinders

    Optimised refrigeration shortens freeze-down time, reduces product waste and saves energy while protecting quality.

    More →

  • Interactive display

    Communicates with the operator, giving instructions and machine performance data.

    More →

  • Removable pump shaft

    The pump shaft comes out for simpler cleaning, better hygiene and reliability.

    More →

  • Fountain pumps and covered topping containers

    Two fountain pumps serve hot toppings and two covered containers hold cold toppings.

How Carpigiani’s exclusive technologies work →

  • Tank agitators

    Keep the mix fluid to prevent layering and help reduce foam.

    More →

  • Adjustable ice cream flow

    Product flow can be adjusted to meet specific dispensing speed and volume requirements.

    More →

  • Optional

    Teorema Remote Control

    Provides key machine information remotely, supports the service system and helps manage the cleaning schedule.

    About Teorema →

  • Optional

    Self closing device

    Dispensers close automatically to stop the flow of ice cream, eliminating waste and mess.

    More about this option →

  • Optional

    Dry Filling System

    Allows the mix to be prepared directly in the hopper by adding water and dry mix.

    About Dry Filling system →

  • Optional

    Carpi Care kit & Carpi Clean kit

    Dedicated kits of replacement gaskets and cleaning brushes, ordered through your dealer, to keep the machine in hygienic condition.

    More about this option →

Optional extras can be added to your order or, for most items, fitted later. All Carpigiani options and accessories →

What to serve from your Carpigiani K503 P SP

Gourmet shakes and soft serve from one machine. Shake premix is in stock for immediate delivery, and our chefs can develop a custom base recipe for your brand. Majors Group also supplies soft serve mix, gourmet shake flavours, toppings, cones and drink cups, plus training.

Shake premix: in stock now for the Carpigiani K503 P SP

Shake premix: in stock now

Ready-to-use shake and soft serve base, available for immediate delivery Australia-wide.

All shake & soft serve mixes →

Soft serve mix for the Carpigiani K503 P SP

Soft serve mix

Creamy soft serve bases for cones and sundaes: just add water or milk.

All soft serve mixes →

Custom base recipe for the Carpigiani K503 P SP

Custom base recipe

Our in-house chefs develop a shake base to your spec: sweetness, creaminess, dairy or plant-based. Backed by Rubicone and Carpigiani.

Talk to our chefs →

Drink cups for the Carpigiani K503 P SP

Drink cups

Shake and drink cups from 8oz to 24oz, custom-printed with your brand on request.

All drink cups →

Training for the Carpigiani K503 P SP

Training

Hands-on training for your team: production, cleaning and machine care.

Gelato University →

Buying from Majors Group

Your K503 P SP, supplied and supported in Australia

  • Demo and trainingSee the K503 P SP run at a free showroom demo, then get one-on-one training on your machine, its programs and recipes.Demo, training and support →
  • Trade in and upgradePut the value of your current machine towards the K503 P SP, with finance to spread the cost.Talk to us about a trade-in →
  • Service and consumablesGenuine Carpigiani parts, Carpi Care and Carpi Clean kits, preventive maintenance and repairs by our technicians.Service →
  • Finance12-month rent-to-buy, lease and equipment finance for the whole set-up.Finance options →

Request a quote or call 1800 625 677

Technical Specifications

Power Supply

Cooling System

Feeding System

No of Flavours

Flavours

2+1

Hourly Production

500+500 servings of 75 g

Tank Capacity

20+20 L

Cylinder Capacity

1.75 L

Rated Power Input

5.2 kW

Fuse Size

16 A

Dimensions (W x D x H)

Max: 71.6 x 109.8 x 152 cm

Net Weight

410 kg

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