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A 100% natural milk base with no E additives, for high-quality gelato using a hot process.
- Dosage: 100 g per litre
- Packaging: 4 × 4 kg
- Suitable for: Gluten free, Halal, Kosher, Mix with milk

Pure Milk Gelato Base 100: a 100% natural milk base with no E additives, for high-quality gelato using a hot process.

Rubicone Pure Milk Base 100 is a milk base for high-quality gelato that is 100% natural, with no E additives. Combine it with sugar, cream and milk using a hot process. It is gluten free, halal and kosher.
Rubicone Pure Milk Base 100 is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose the Pure Milk Gelato Base 100?
- Gluten free, Halal, Kosher, Powder, Mix with milk
- Recipe: 100 g powder + 250 g sugar + 50 g cream + 1 L milk
- Packaging: 4 × 4 kg
- Process: hot
How to use it
Mix with milk following the recipe above, blend until smooth and pour into your batch freezer. Suitable for the hot process.
Perfect for
Ideal for gelaterias building a reliable white base for their full flavour range.
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Why buy Rubicone from Majors Group?
- Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
- Gelato training and start-up support for new and growing businesses
Call 1800 625 677 or request a quote on the Pure Milk Gelato Base 100 and our team will get your order moving.