Neutro 5 Finissimo Gelato Additive

Neutro 5 Finissimo Gelato Additive: a concentrated, high-performance blend of emulsifiers and thickeners for stabilising gelato and sorbet mixes.

A concentrated stabiliser powder combining emulsifiers and thickeners, used at just 5 g per litre. Suitable for both hot and cold processes, it helps build structure in your own gelato and sorbet recipes.

Rubicone Neutro 5 Finissimo is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.

Why choose the Neutro 5 Finissimo Gelato Additive?

• Gluten free, Vegan, Lactose free, Halal, Kosher, Powder, Mix with water
• Dosage: 5 g per litre
• Packaging: 8 × 1.5 kg
• Process: hot or cold

How to use it

Add it to your base to fine-tune the recipe. Recommended dosage: 5 g per litre.

Perfect for

Ideal for experienced gelato makers fine-tuning structure, overrun and texture in their own recipes.

Why buy Rubicone from Majors Group?

• Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
• Free demonstrations at each of our showrooms
• Recipe development and menu development support from our gelato specialists
• The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
• Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
• Gelato training and start-up support for new and growing businesses

Call 1800 625 677 or request a quote on the Neutro 5 Finissimo Gelato Additive and our team will get your order moving.