Cioccogel 100 Chocolate Gelato Base

Cioccogel 100 Chocolate Gelato Base: a complete chocolate-flavoured base that needs only milk and sugar, for a hot process.

Rubicone Cioccogel 100 is a complete chocolate-flavoured base. Just add milk and sugar and use a hot process for a chocolate gelato. It is gluten free, lactose free, halal and kosher.

Rubicone Cioccogel 100 is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.

Why choose it?

• Gluten free, Lactose free, Halal, Kosher, Powder, Mix with milk
• Dosage: 100 g per litre
• Packaging: 4 × 4 kg
• Process: hot

How to use it

Mix with milk following the recipe on the pack, blend until smooth and pour into your batch freezer. Recommended dosage: 100 g per litre. Suitable for the hot process.

Perfect for

Ideal for gelaterias that want rich, consistent chocolate gelato batch after batch.

Why buy Rubicone from Majors Group?

• Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
• The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
• Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
• Gelato training and start-up support for new and growing businesses

Call 1800 625 677 or request a quote on the Cioccogel 100 Chocolate Gelato Base and our team will get your order moving.