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Premium 50 Gelato Base
A milk base with a delicate milk taste and a creamy, strong structure, for hot or cold process.
- Dosage: 50 g per litre
- Packaging: 8 × 2 kg
- Suitable for: Gluten free, Halal, Mix with milk
A milk base with a delicate milk taste and a creamy, strong structure, for hot or cold process.
- Dosage: 50 g per litre
- Packaging: 8 × 2 kg
- Suitable for: Gluten free, Halal, Mix with milk
Premium 50 Gelato Base: a milk base with a delicate milk taste and a creamy, strong structure, for hot or cold process.
Rubicone Base Premium 50 is a milk base with a delicate milk taste and a creamy, strong structure. Combine it with sugar and milk using either a hot or cold process. It is gluten free and halal.
Rubicone Base Premium 50 is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose the Premium 50 Gelato Base?
- Gluten free, Halal, Powder, Mix with milk
- Recipe: 50 g powder + 230 g sugar + 1 L milk
- Packaging: 8 × 2 kg
- Process: hot or cold
How to use it
Mix with milk following the recipe above, blend until smooth and pour into your batch freezer. Works with both the hot and cold process.
Perfect for
Ideal for gelaterias building a reliable white base for their full flavour range.
Why buy Rubicone from Majors Group?
- Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
- Gelato training and start-up support for new and growing businesses
Call 1800 625 677 or request a quote on the Premium 50 Gelato Base and our team will get your order moving.
