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Choco Hazelnut Bitter Gelato Paste
A concentrated flavouring paste with an intense cocoa and hazelnut flavour.
- Packaging: 2 × 3 kg
- Suitable for: Gluten free, Vegan, Kosher
Catalogue
A concentrated flavouring paste with an intense cocoa and hazelnut flavour.
- Packaging: 2 × 3 kg
- Suitable for: Gluten free, Vegan, Kosher
Choco Hazelnut Bitter Gelato Paste: a concentrated flavouring paste with an intense cocoa and hazelnut flavour.
Rubicone Choco Hazelnut Bitter is a concentrated paste with an intense cocoa and hazelnut flavour. It suits a darker, more intense style of gianduia gelato. It is gluten free, vegan and kosher.
Rubicone Choco Hazelnut Bitter is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose it?
- Gluten free, Vegan, Kosher, Paste
- Packaging: 2 × 3 kg
How to use it
Add it to your white gelato base, blend well and batch freeze as usual. Follow the dosage on the pack and adjust to taste.
Perfect for
Ideal for gelaterias, cafés, restaurants and dessert bars that want a signature flavour in the display cabinet.
Why buy Rubicone from Majors Group?
- Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
- Gelato training and start-up support for new and growing businesses
Call 1800 625 677 or request a quote on the Choco Hazelnut Bitter Gelato Paste and our team will get your order moving.
