Red Velvet Cream Gelato Paste

A red velvet cream flavouring paste for cake-inspired gelato.

  • Dosage: 80 g per litre
  • Packaging: 2 × 3 kg

Catalogue

Rubicone catalogue 2026PDF · 56 pages · 32.6 MB · 2026
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Red Velvet Cream Gelato Paste

A red velvet cream flavouring paste for cake-inspired gelato.

  • Dosage: 80 g per litre
  • Packaging: 2 × 3 kg

Red Velvet Cream Gelato Paste: a red velvet cream flavouring paste for cake-inspired gelato.

A red velvet cream paste for flavouring gelato bases at 80 g per litre. Pair it with Red Velvet variegato and Red Velvet Cremino for a complete red velvet gelato.

Rubicone Red Velvet Cream is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.

Why choose the Red Velvet Cream Gelato Paste?

  • Paste
  • Dosage: 80 g per litre
  • Packaging: 2 × 3 kg

How to use it

Add it to your white gelato base, blend well and batch freeze as usual. Recommended dosage: 80 g per litre.

Perfect for

Ideal for gelaterias, cafés, restaurants and dessert bars that want a signature flavour in the display cabinet.

Why buy Rubicone from Majors Group?

  • Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
  • Free demonstrations at each of our showrooms
  • Recipe development and menu development support from our gelato specialists
  • The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
  • Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
  • Gelato training and start-up support for new and growing businesses

Call 1800 625 677 or request a quote on the Red Velvet Cream Gelato Paste and our team will get your order moving.

Technical Specifications

Weight3 kg
Brand

Rubicone

Format

Paste

Pack size

2 × 3 kg

Dosage

80 g per litre

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