Gel Matic Powder Fill System
05/02/2015
Gel Matic Powder Fill System The Powder Fill System lets you mix the powder product directly in the hopper. In just 15
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Chocolate Cannoli with Chopped Hazelnuts
06/01/2015
CHOCOLATE CANNOLI WITH CHOPPED HAZELNUTS INGREDIENTS Wafer cannoli covered in milk chocolate and chopped toasted hazelnuts 20 g Hazelnut gelato 50 g
Pistachio & Raspberry single portion
06/01/2015
PISTACHIO & RASPBERRY SINGLE PORTION INGREDIENTS Pistachio gelato 100 g Raspberry topping 20 g Pistachio nuts 20 g NUTRITIONAL VALUES * Kilocalories
Cream Twister with Chocolate
06/01/2015
CREAM TWISTER WITH CHOCOLATE INGREDIENTS Egg custard gelato 50 g Raspberry topping 15 g Dark chocolate icing 10 g Chopped pistachio nuts
Wild Berry Cup
05/01/2015
Wild Berry Cup INGREDIENTS Frozen yoghurt 80 g Fresh berries 40 g Wild berry sauce 10 g Spun sugar dome Mint leaf
Tiramisu Recipe
05/01/2015
TIRAMISÙ CUP Tiramisu recipe INGREDIENTS Coffee As required Mascarpone flavoured egg express gelato 140 g Savoiardi (lady fingers) biscuits 30 g Cocoa powder
Smartflex Display Units
24/12/2014
Smartflex Display Units. Highest Visibility Low Power Use No environmental Impact. Recently launched in the market by ISA, Smartflex is a patented
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Sales 1800 625 677 · Service 1300 005 777