Topping Coffee Crisp Crock
A coffee topping with intense flavour and a crisp crunch for espresso gelato, tiramisù and layered desserts.
- Packaging: 1 kg
Catalogue
A coffee topping with intense flavour and a crisp crunch for espresso gelato, tiramisù and layered desserts.
- Packaging: 1 kg
Topping Coffee Crisp Crock: a coffee topping with intense flavour and a crisp crunch for espresso gelato, tiramisù and layered desserts.
This topping pairs intense coffee flavour with a delightful crunch. Swirl it through gelato, top frozen yoghurt or add it to layered desserts to create espresso-themed treats with plenty of texture.
Rubicone Topping Coffee Crisp Crock is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose the Topping Coffee Crisp Crock?
- Packaging: 1 kg
How to use it
Drizzle it straight from the bottle over sundaes, soft serve, gelato cups, waffles and desserts.
Perfect for
Ideal for sundaes, soft serve, gelato cups, waffles, pancakes, shakes and coffee drinks.
Why buy Rubicone from Majors Group?
- Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
- Free demonstrations at each of our showrooms
- Recipe development and menu development support from our gelato specialists
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
- Gelato training and start-up support for new and growing businesses
Call 1800 625 677 or request a quote on the Topping Coffee Crisp Crock and our team will get your order moving.
