Topping Choconut
A chocolate-hazelnut topping sauce for decorating gelato, frozen yoghurt and desserts.
- Packaging: 6 × 1 kg
Catalogue
A chocolate-hazelnut topping sauce for decorating gelato, frozen yoghurt and desserts.
- Packaging: 6 × 1 kg
Topping Choconut: a chocolate-hazelnut topping sauce for decorating gelato, frozen yoghurt and desserts.
A choc-nut topping sauce from Rubicone with rich chocolate and hazelnut flavour. Use it to finish gelato, frozen yoghurt, açaí bowls and desserts.
Rubicone Topping Choconut is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose it?
- Packaging: 6 × 1 kg
How to use it
Drizzle it straight from the bottle over sundaes, soft serve, gelato cups, waffles and desserts.
Perfect for
Ideal for sundaes, soft serve, gelato cups, waffles, pancakes, shakes and coffee drinks.
Why buy Rubicone from Majors Group?
- Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
- Free demonstrations at each of our showrooms
- Recipe development and menu development support from our gelato specialists
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
- Gelato training and start-up support for new and growing businesses
Call 1800 625 677 or request a quote on the Topping Choconut and our team will get your order moving.
Technical Specifications
| Weight | 1 kg |
|---|---|
| Brand | Rubicone |
| Product code | F454 |
| UOM | EA |
| Pack size | 6 × 1 kg |
