Crumble Coffee
An aromatic coffee crumble with a satisfying bite for espresso gelato, tiramisù and coffee desserts.
Catalogue
An aromatic coffee crumble with a satisfying bite for espresso gelato, tiramisù and coffee desserts.
Crumble Coffee: an aromatic coffee crumble with a satisfying bite for espresso gelato, tiramisù and coffee desserts.
This crumble combines an intense coffee aroma with a delightful crunch. Use it on espresso gelato, tiramisù, soft serve or any coffee-inspired dessert to add roasted flavour and texture.
Rubicone Crumble Coffee is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
How to use it
Sprinkle it over gelato, soft serve, cakes and single portions, or layer it into tubs for extra crunch.
Perfect for
Ideal for gelaterias, soft serve outlets and pastry kitchens that want extra crunch and texture.
Why buy Rubicone from Majors Group?
- Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
- Free demonstrations at each of our showrooms
- Recipe development and menu development support from our gelato specialists
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
- Gelato training and start-up support for new and growing businesses
Call 1800 625 677 or request a quote on the Crumble Coffee and our team will get your order moving.
