
Carpigiani Gelato University at Gulfood 2026 in Dubai
Carpigiani Gelato University was in Dubai from January 26 to 30 for Gulfood 2026 to present its new five-day Gelato Business Week course.
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Carpigiani Gelato University was in Dubai from January 26 to 30 for Gulfood 2026 to present its new five-day Gelato Business Week course.

Carpigiani Gelato University’s new Lagos campus ran its first gelato course on 12 to 14 June 2024, with 27 participants and the Consul General at the graduation.

Carpigiani has partnered with ALMA, the International School of Italian Cuisine in Parma. Students on the first Contemporary Gelato course in May 2021 worked on Carpigiani machines.

Carpigiani Tech News offers live streaming courses, video lessons and short tutorials on Carpigiani machines, free after registration. Content is available in six languages.

Pastry chef Loretta Fanella led an online masterclass on including gelato and sorbet in restaurant desserts. Sessions ran in English, Spanish and Italian in April 2021.

Gelato Pastry University celebrated five years with a community portal and masterclass series. First up were Otto Tay on 13 November and Francesco Boccia on 17 November.

Gelato University offered an online lesson on how gelaterias worldwide adapted to the Covid-19 crisis. It was aimed at gelato entrepreneurs.

The eStartup series from Carpigiani Gelato University gave an overview of gelato shop retail models and profitability. It suited new starters and existing businesses adding gelato.

E-Taste packages five online lessons and a downloadable book that give a taste of the Gelato University Basic Course. It suits anyone curious about making artisan gelato.

Carpigiani Gelato University added new online courses, from the five-lesson E-Taste series for beginners to professional topics like home delivery and lactose-free gelato.