Top Fruit Acai Sorbet Base

Top Fruit Acai Sorbet Base: an açaí fruit base for bringing authentic Brazilian açaí flavour to gelato, sorbet, frozen yoghurt and açaí bowls.

Rubicone Top Fruit Acai is a fruit base that delivers the rich taste of Brazilian açaí. Use it for batch or express gelato, frozen yoghurt, sorbet and fruit desserts, or as a base for açaí bowls and smoothies. Pair with Topping Acai for a finishing touch.

Rubicone Top Fruit Acai is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.

Why choose it?

• Dosage: 665 g per litre
• Packaging: 2 × 4 kg

How to use it

Mix following the recipe on the pack, blend until smooth and pour into your batch freezer. Recommended dosage: 665 g per litre.

Perfect for

Ideal for gelaterias and dessert bars making smooth, stable sorbets and fruit gelato.

Why buy Rubicone from Majors Group?

• Supplying Australian gelaterias, cafés, restaurants and dessert businesses since 1993
• Free demonstrations at each of our showrooms
• Recipe development and menu development support from our gelato specialists
• The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
• Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
• Gelato training and start-up support for new and growing businesses

Call 1800 625 677 or request a quote on the Top Fruit Acai Sorbet Base and our team will get your order moving.

Related guides: Sorbet machines and bases for dairy-free menus · Açaí powder for soft serve, bowls and smoothies