Carpigiani Sponsors the Culinary World Cup at Expogast 2022
From 26 to 30 November 2022, Carpigiani took part in the 14th Expogast, the international gastronomy show at Luxexpo The Box in Luxembourg-Kirchberg, as sponsor of the Culinary World Cup.
The show and the competition
Expogast draws tens of thousands of visitors to each edition, and appeals to food lovers who want to taste and buy products they will not find elsewhere. For the first time, it also welcomed gelato makers who prepared their specialities live and offered them for tasting.
The main event was the 2022 Villeroy & Boch Culinary World Cup, one of the world’s biggest cooking competitions. Around 55 nations from five continents took part. Over five days, more than 100 selected international teams competed in front of a charismatic jury on a platform built as a giant 900-seat restaurant. The contest was organised by Vatel Club Luxembourg.
Machines supplied to the teams
Carpigiani backed the participating teams with these machines:
- Labotronic 15 60 HE-H
- Labotronic 20 90 HE-H
- Ready 8/12
- Ready 14/20
What this means for kitchens in Australia
Professional kitchens increasingly make their own gelato for plated desserts. See how our foodservice solutions and gelato machines can fit into your kitchen.
Carpigiani in Australia — Majors Group
Majors Group is the official Carpigiani distributor in Australia: machines, Rubicone ingredients, ISA cabinets, Techfrost blast freezers, packaging, Carpigiani Gelato University training, finance and a national service team.
Source: Carpigiani news. Rewritten for Australia by Majors Group.