The Carpigiani XVL line is an important collection of compact, robust floor-standing machines for producing express gelato using the best technologies.
Carpigiani XVL – Based on Carpigiani Experience
The Italian company with the widest range of express and artisan gelato machines in the world.
Carpigiani XVL – Very Versatile
Because they can produce very different gelato types at the same time, like rich milk-based gelato and delicate fruit sorbets.
Carpigiani XVL – Large Production Capacity
With its long cylinders, XVL guarantees continuous production, even during peak hours.
Very high production capacity and versatility: the machine satisfies all customers needs
Large production capacity
Continuous production is guaranteed even during peak hours
Production flexibility and versatility
Satisfy all your customers needs by offering a wide range of products: soft serve ice cream, frozen yogurt, fruit sorbets and single portions
Overrun and consistency control
Different consistency control settings for various mix types and easy adjustable overrun
|MODEL||XVL 3 P CLASSIC||XVL 3 G CLASSIC|
|Mix Delivery System | –||Pump||Gravity|
|Cylinder Capacity | lt||1,75||1,75|
|Fuse Size | A||16||16|
|Cooling System | –||Air/Water||Air/Water|
|Refrigerant | –||R404||R404|
|Hourly production | 75 g. portions||630*||600*|
|Flavours | n.||2 + 1||2 + 1|
|Nominal power | kW||5,0||4,8|
|Net weight | Kg||310||300|
|Tank capacity | lt||13+13||13+13|
|Power supply | Volt||400**||400**|
|Power supply | Ph||3**||3**|
|Power supply | Hz||50**||50**|
|Dimensions W x D x H | cm.||50 x 93 x 160,5||50 x 93 x 160,5|
The above dimensions refer to the air cooled version. Water cooled model is without rear chimney
* production capacity depends on the mix used and the room temperature
** other voltages and cycles available upon request