Italy Crowned Champion at the 2021 Coupe du Monde de la Pâtisserie
Italy has added another world title to its remarkable year, taking first place at La Coupe du Monde de la Pâtisserie 2021. Eleven nations reached the final of this global pastry competition.
The result
The Italian team of Andrea Restuccia, Massimo Pica and Lorenzo Puca, coordinated by Club Italia President Alessandro Dalmasso, won the world title and became the reigning champion for 2021/2022.
- First place: Italy
- Second place: Japan
- Third place: France
Carpigiani, which acted as technical sponsor of the Italian team, congratulated the four pastry chefs on reaching the top of the discipline.
What this means for pastry makers in Australia
Carpigiani builds its pastry technology around the same demands that top competitors face: precision, repeatability and creative freedom. If you want to explore multifunctional pastry machines or plan a dessert counter with ISA pastry cabinets, the Majors Group team can walk you through the options.
Carpigiani in Australia — Majors Group
Majors Group is the official Carpigiani distributor in Australia: machines, Rubicone ingredients, ISA cabinets, Techfrost blast freezers, packaging, Carpigiani Gelato University training, finance and a national service team.
Source: Carpigiani news. Rewritten for Australia by Majors Group.