191 Classic
SKU: 191-classicFast, high-performance single-flavour counter-top soft serve machine to produce more than 250 servings of 75 g in one hour.The Carpigiani single-flavour soft serve machine for gelato, sorbets and frozen yogurt.Thanks to the Hard-O-Tronic® electronic control system, the desired consistency can be set quickly and easily. The system can be pump-fed or gravity-fed, with overrun adjustment even with a full hopper. With an 18-litre hopper capacity, the gravity version allows up to 40% overrun for compact, dense gelato. With a 12-litre hopper capacity, the pump version can incorporate up to 80% of the overrun for a creamier gelato. The machine can be equipped with the Star Door to fit the 18 different nozzles purchased individually or in the optional kit.You can customize the machine by choosing the colour and adding your logo to the plastic front panel.The machine is air-cooled (water cooling optionally available).It is possible to choose whether to equip the machine with the automatic self-pasteurization system, which allows scheduling the subsequent machine washing at a maximum interval of 42 days.

191 Classic
SKU: 191-classicFast, high-performance single-flavour counter-top soft serve machine to produce more than 250 servings of 75 g in one hour.The Carpigiani single-flavour soft serve machine for gelato, sorbets and frozen yogurt.Thanks to the Hard-O-Tronic® electronic control system, the desired consistency can be set quickly and easily. The system can be pump-fed or gravity-fed, with overrun adjustment even with a full hopper. With an 18-litre hopper capacity, the gravity version allows up to 40% overrun for compact, dense gelato. With a 12-litre hopper capacity, the pump version can incorporate up to 80% of the overrun for a creamier gelato. The machine can be equipped with the Star Door to fit the 18 different nozzles purchased individually or in the optional kit.You can customize the machine by choosing the colour and adding your logo to the plastic front panel.The machine is air-cooled (water cooling optionally available).It is possible to choose whether to equip the machine with the automatic self-pasteurization system, which allows scheduling the subsequent machine washing at a maximum interval of 42 days.
Fundamentals and Advantages
Create Soft Serve Gelato, Ice Cream, Sorbets and Frozen Yogurt, Custom shape Gelato and Soft Serve Core production
Performance and Quality
Hard-O-Tronic®
Choice of MIX FEEDING SYSTEM
Download the catalogue to discover which optional settings are compatible.
Convenience
BEATER Choice
Direct expansion cylinder
Tank Agitator
Adjustable dispensing speed
Scan the QR Code on the front of the machine to access the most up to date equipment information: Instruction Manual, Carpi Care kit & Carpi Clean kit.
Savings
New high-performance electric gearmotors and condensers
Choice of COOLING
Safety
More operational safety and more control during production
Hygiene
Easy cleaning, guaranteed hygiene
| Technical Characteristics | |
|---|---|
| flavour | 1 |
| Mix Delivery System | Pump or Gravity |
| Cylinder Capacity | |
| lt | 1,75 |
| Tank Capacity | |
| lt | 12 lt for the Pump model, 18 lt for the Gravity model. |
| Hourly production | |
| 75 gr portions | 245 for the Pump model, 230 for the Gravity model; Note that production capacity depends on the mix used and the room temperature. |
| Electrical | |
| Cooling System | Air, water option |
| Hz | 50* |
| Ph | 1* |
| Volt | 230* |
| Fuse Size A | 16 |
| Rated Power Input kW | 2,4 |
| Refrigerant | |
| Refrigerant | R452; Alternative solutions available |
| Dimensions | |
| Net Weight kg | 140 kg for Pump model, 130 kg for Gravity model |
| Air-cooled version | W x D x H cm | 50,5 x 75,5 x 83 |
| Note | |
| Note | * other voltages and cycles available upon request 191 Classic is produced by Carpigiani with Quality System UNI EN ISO 9001. All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary. |
- Excellent for Soft Serve machine, Frozen Yoghurt machine, and Express Gelato machine and ingredients.
- Frozen Yoghurt / Soft Serve / Ice-cream demonstration: Melbourne, Sydney, Brisbane, Adelaide, Perth Showroom.
Technical Specifications
| Weight | 140 kg |
|---|---|
| Dimensions | 50 × 75 × 83 cm |
| Power Supply | |
| Cylinder Capacity | |
| No of Flavours | |
| Cooling System | |
| Production Capacity |






