Cristal Tower Vertical Display Freezer
Visible from all four sides.
Out of stock
Catalogue
Key specifications
The ISA Cristal Tower Vertical Display Freezer is a pastry display cabinet that operates at −18 to +10 °C. It runs on 240 V single phase and draws 1000 W (5.1 A), measures 89.5 × 87.6 × 164 cm and weighs 195 kg.
- Temperature-18 / +10 °C
- Compressor1 - Hermetic
- RefrigerantR290
- DefrostHot gas
- Electrical Input1000 W / 5.1 A
- Power supply240 V / 50 Hz / 1 Ph
- Dimensions89.5 × 87.6 × 164 cm
- Net weight195 kg
Figures are the manufacturer's published specifications.
About the Cristal Tower
Cristal Tower is a vertical display for pastry, chocolate and gelato with generous display space visible from all four sides. The evaporator sits at the bottom, so nothing interrupts the view of the product.
It comes as a ventilated chiller/freezer, a static freezer, a ventilated chiller or a chocolate and pastry chiller, in 75 and 93 cm widths and 160 or 206 cm heights, in white or black.
What makes the Cristal Tower different
Seen from all four sides
Large glass areas on every side and tempered glass shelves that adjust in height on racks built into the column put the product on show from any angle. The evaporator sits at the bottom, out of the line of sight.
Touch screen in the glass
The touch-screen display is built into the front glass panel. Tap the icons to set temperature and lighting.
Clear glass, with Antifog on request
Heated side and front glass keeps condensation off in difficult climates. The optional Antifog function stops the glass misting when the door is opened.
Chiller, freezer, static or chocolate
Ventilated chiller/freezer (TB-TN): hot-gas defrost, -18 to +10 °C, switchable between negative and positive temperature for gelato, frozen desserts and pastry, with five adjustable glass shelves (three on the LH version) or five rotating shelves.
Static freezer (TB): fixed evaporating grids and manual defrost at -15 to -18 °C for gelato, frozen desserts and sticks, with uniform, gentle cold.
Ventilated chiller (TN): +1 to +10 °C with automatic defrost for fresh pastry and drinks; motorised rotating shelves (five, 52 cm) are optional.
Chocolate and pastry chiller: +1 to +16 °C with humidity control by probe; an electronic kit holds humidity below 50% for pralines and chocolate.
R290 and CO2-blown insulation
R290 natural refrigerant with a high-efficiency hermetic compressor and electronic fan: lower vibration and noise, up to 10% less energy and climate class 4. The insulation is foamed with natural CO2 for high performance and low energy use.
Four tunable light bars
Four continuous light bars (two on the static version) light the display evenly. The standard Tunable function adjusts the light tone precisely from an app for Android and iOS. The full-height steel door handle has an automatic return for a fast, complete close, and a decompression valve allows repeated openings. Swivel castors with rear brakes are standard; adjustable feet are optional.
Versions and sizes
Figures are ISA’s published versions. Not every version is stocked in Australia; ask us which sizes are available and the lead time for the rest.
| Version | Refrigerant | Height (cm) | Length (cm) |
|---|---|---|---|
| TB-TN | R290 | 160 | 93 |
| TB-TN | R290 | 206 | 75 |
| TB-TN | R290 | 206 | 93 |
| TB | R290 | 160 | 75 |
| TB | R290 | 160 | 93 |
| TB | R290 | 206 | 75 |
| TB | R290 | 206 | 93 |
| TN | R290 | 160 | 75 |
| TN | R290 | 160 | 93 |
| TN | R290 | 206 | 75 |
| TN | R290 | 206 | 93 |
Get the Cristal Tower catalogue
Tell us where to send it and we will email you the PDF, with related and new products picked for you.
Cristal Tower questions
What temperatures can the Cristal Tower run at?
The ventilated TB-TN version switches between -18 and +10 °C. The static TB freezer runs at -15/-18 °C, the TN chiller at +1/+10 °C and the chocolate version at +1/+16 °C with humidity control.
What sizes does the Cristal Tower come in?
Widths of 75 and 93 cm and heights of 160 and 206 cm, with five adjustable glass shelves (three on the LH version) or optional rotating shelves.
Does the Cristal Tower suit chocolate?
Yes. The chocolate and pastry chiller holds +1 to +16 °C and an electronic kit keeps humidity below 50%, which protects pralines and chocolate.
Trade in and upgrade to a new ISA cabinet
Ready for a better display? Trade in your existing cabinet and upgrade to a new ISA cabinet. Ask us about our current trade-in and upgrade campaign or call 1800 625 677.
Preventive maintenance service: keep your cabinet performing at its best with scheduled preventive maintenance from our service team.
Talk to us or call 1800 625 677
Make it, harden it, flavour it, serve it
Majors Group supplies the machines, blast freezers, Rubicone ingredients, tubs and packaging that go with this cabinet.
Batch freezers
Carpigiani Labo and Ready machines to make the gelato.
Blast freezers
Techfrost blast freezers to harden and store gelato and pastry.
Flavours
Rubicone classic and fruit pastes to flavour any base.
Showcase tubs & tools
Gelato tubs, spatulas and scoops for your showcase.
Specifications
| Weight | 195 kg |
|---|---|
| Dimensions | 89.5 × 87.6 × 164 cm |
| Refrigeration | Ventilated |
| Defrost | Hot gas |
| Compressor | 1 – Hermetic |
| Electrical Input | 1000W / 5.1A |
| Climate class | 4 (30°C / 55% RH) |
| Temperature | |
| Options | 75, 93 |
| Power Supply | |
| Refrigerant | R290 |
| Cabinet type | |
| Brand | |
| Installation | Plug-in |
| Configuration | Glass shelves, Bottom shelf in glass, Bottom shelf in glass + LED (optional), Antifog (optional) |
| Lighting | Tunable |
| Handling | Swivel castors with brake, Swivel castors with brake and 2 height adjustable feet (optional) |
| Serigraphs | Black, White |
| Colours | Black RAL 9005, White RAL 9003 |
| Heights (cm) | 160, 206 |
| Lengths (cm) | 75, 93 |
