TRE B P AV EVO Soft Serve Machine

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TRE B P AV EVO

Soft Serve Machine

Description

Twin twist floor standing pump machine to produce soft ice cream and frozen yogurt. Flavour the Evolution

Carpigiani innovative EVO technology guarantees versatility and flexibility with excellent production performances

New EVO technology
Innovative refrigeration system allows to obtain a perfect structure result even if the mixes in the two cylinders have different recipes

High versatility and flexibility
Satisfy all customers tastes through the simultaneous production of both traditional soft ice cream and frozen yogurt

Overrun and consistency control
Different consistency control settings for various mix types and easy adjustable overrun

MODEL TRE BP AV EVO
Mix Delivery System | – Pump
Cylinder Capacity | lt 1,35
Fuse Size | A 10
Cooling System | – Air/Water
Refrigerant | – R404
Hourly production | 75 g. portions 480*
Flavours | n. 2 + 1
Nominal power | kW 2,7
Net weight | Kg 250
Tank capacity | lt 10+10
Power supply | Volt 400**
Power supply | Ph 3**
Power supply | Hz 50**
Dimensions W x D x H | cm. 50,9 x 76,3 x 156,2
* production capacity depends on the mix used and the room temperature
** other voltages and cycles available upon request
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