Twin twist floor standing pump machine to produce soft ice cream and frozen yogurt. Flavour the Evolution

Carpigiani innovative EVO technology guarantees versatility and flexibility with excellent production performances New EVO technology Innovative refrigeration system allows to obtain a perfect structure result even if the mixes in the two cylinders have different recipes High versatility and flexibility Satisfy all customers tastes through the simultaneous production of both traditional soft ice cream and frozen yogurt Overrun and consistency control Different consistency control settings for various mix types and easy adjustable overrun