Ceremonial Takumi Matcha Soft Serve
Crafted into a premium soft serve with authentic flavour, vibrant colour and smooth umami.
- Japanese Matcha
- Italian Expertise
- Made in Australia
- 1.5kgNet weight
- Approx.5LFinished mix
- 1stHarvest tencha
Good matcha is everywhere.
Great matcha is rare.
As Matcha becomes more popular, customers are becoming more particular about what great Matcha should taste like. We choose ceremonial grade Kagoshima.
When matcha is the hero, quality is not optional.
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Authentic Kagoshima Matcha
Crafted with premium matcha sourced exclusively from Kagoshima, Japan — one of the country's most renowned tea-growing regions.
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First Harvest Ceremonial Quality
Made from carefully selected first-harvest tencha leaves for exceptional flavour, aroma and colour.
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Rich Umami & Natural Sweetness
A balanced profile with sweet potato notes, fresh vegetal character and smooth natural sweetness.
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Vibrant Natural Green
An eye-catching green that elevates menu appeal and lifts customer perception at first glance.
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Creamy Soft Serve Performance
Developed with Rubicone's soft serve expertise for smooth texture, excellent overrun and consistent results.
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Simple & Consistent
Just add water and mix. Designed for reliable preparation and repeatable quality in every batch.
Our Journey
Three worlds.
One unique product.
01 Kagoshima, Japan
Where the matcha begins
We source our ceremonial grade matcha from Kagoshima, one of Japan's most respected tea-growing regions. Volcanic soil, clean water and an ideal climate produce vibrant leaves with rich umami and natural sweetness.
02 Rubicone, Italy
Where expertise meets formulation
Rubicone — the expert in gelato and soft serve ingredients — developed a premium recipe that balances authentic matcha flavour, colour and smooth texture for exceptional soft serve performance.
03 Majors Group, Australia
Where the products come together
Proudly manufactured in Australia to ensure consistent quality, food safety and reliable supply for Australian businesses.
Why Choose Ceremonial Matcha
The difference? You can taste it.Your customers will too.
Get launching price-
Customers know good matcha
Matcha customers are becoming more knowledgeable and selective. Give them a flavour that meets their expectations.
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Premium Experience = Repeat Visits
Great matcha creates loyal customers who come back for it by name.
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Premium Ingredients = Premium Pricing
Higher perceived value. Healthier margin on every serve.
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Stand out in a mature market
Quality is your competitive edge when everyone has matcha on the menu.
Serving Inspiration
One mix. Endless possibilities.
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Matcha Soft Serve -
Matcha Parfait -
Matcha Float -
Matcha Sundae
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Matcha Affogato
Early bird deal
15%off
Get in before everyone else.
Be one of the first venues to put Takumi Ceremonial Matcha Soft Serve on the menu and take 15% off your first order.
Get launching priceLimited early bird offer — while stocks last
Mixing Instructions
Five steps from bag to bench
- 1
Add 3.5L of cold water to an empty bucket.
- 2
Add the 1.5kg matcha soft serve mix.
- 3
Mix thoroughly until fully dissolved.
- 4
Rest for 4–6 hours — best overnight.
- 5
Pour into the soft serve machine and serve.
- Net weight
- 1.5kg
- Yield
- Approx. 5L finished mix
- Preparation
- 1 bag + 3.5L water
- Storage
- Store in a cool, dry place
Ready to put premium matcha to your menu?
Bring authentic Japanese matcha to your cafe, dessert bar or venue
Talk to the Majors Group team about pricing, samples and delivery across Australia.
15% off on your first order. Limited launch offer.